Students at the Food Bank of Delaware Culinary School learned to make donuts from scratch at the hands of champion pastry chef Dru Tevis recently. Tevis, corporate pastry chef at SoDel Concepts, demonstrated how to create taste-tempting treats while answering questions from students. In addition, Tevis provided students with opportunities to handle the dough, fry the donuts and finish them …
Itâs not unusual for an Italian restaurant to offer Italian wines, but at Lupo Italian Kitchen in Rehoboth Beach, nearly all wine on the list comes from that country. (Two dessert wines are from Portugal.) The carefully cultivated list is one reason why Lupo Italian Kitchen is one of nine Delaware establishments receiving the Wine Spectatorâs 2022 Award of Excellence, …
by Terry Rogers   Surf Bagel plans to open its third location in Milford Surf Bagel plans to open a third location and has chosen Milford for their new store. The new location will be next to Arenaâs at 204 Northeast Front Street. âI love Milford and have always wanted to be part of the community,â Scott Kammerer, President …
