Food & Dining

Restaurants Open with Restrictions June 1

by Terry Rogers  On Monday, June 1, Delaware began Phase I of the COVID-19 Recovery Plan. During Phase I, restaurants are permitted to open with strict restrictions. “We’ve all been working really hard for you guys,” Marissa Cordell of EasySpeak Spirits...

Gov Allows Restaurant Seating June 1

Governor John Carney on Friday released guidance for Phase 1 of Delaware’s rolling reopening. Delaware’s Phase 1 reopening plan provides general and sector-specific guidance for Delawareans and Delaware businesses. Phase 1 of Delaware’s economic reopening will begin on June 1. Delaware...

Mama Maria’s Gives Back to Community

by Terry Rogers On Friday, April 10, Mama Maria’s Italian Restaurant in Milford began giving away meals to families in need as a way to give back to the community that had supported them over the years. Franco and Sal...

Thirteen Culinary Students Earn Careers

Thirteen students from The Culinary School at the Food Bank of Delaware celebrated their achievements today during a graduation ceremony for the 26th class at the Food Bank’s Milford facility. The graduates were Nyger Allah, Chanda Barnett Millhouse, Seth Bibb,...

Chef Gordiany Excited for Benvenuto Opening

by Terry Rogers Chef Jesus Valentino Gordiany has been traveling between Philadelphia and Milford for the past year and a half preparing to take over as the chef for Benvenuto. The new restaurant, owned by Poncho and Lisa Johnson, will...

Perdue Presents Truck to Food Bank

Perdue Farms, along with the Harry K Foundation, the United States Department of Agriculture (USDA) and Acme, presented a brand-new refrigerated truck to the Food Bank of Delaware yesterday as part of the “Drive Out Hunger” truck challenge grant. The...

Grant Helps Fight Local Hunger

The Food Bank of Delaware today announced that it has received a grant from The Kraft Heinz Company Foundation to help fight hunger and improve nutrition among children in Delaware. Funds from The Kraft Heinz Company Foundation will be...

Food Bank announces catering services

The Food Bank of Delaware announced today a new way to both feed and educate Delawareans. Through its Delaware Food Works workforce development initiative, the Food Bank is now providing catering to the public. Delaware Food Works mission is to...

Delmarva Grow Label Promotes Local

by Terry Rogers   The Delmarva Farmers Union recently launched the Certified Delmarva Grown Label which is designed to let customers know that the products sold on farms or at farmers markets are actually grown and raised on Delmarva. The label...

Southern Grille Makeover Courtesy of “Restaurant Impossible”

by Terry Rogers On August 28 and 29, Robert Irvine, host of the Food Network show “Restaurant Impossible” visited Ellendale to help the owners of the Southern Grille improve their location. The famous chef brought in a builder and designer...
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Latest News

Milford Public Library to Open for Browsing

by Terry Rogers     For the first time since March, the Milford Public Library will open its doors for browsing on Monday, November 2 at 12...

City Council to Sell DMI Building

by Terry Rogers     On Monday, October 26, Milford Director of Public Works, Mike Svaby, presented City Council with a proposal to demolish the building next...

City Council to Review Riverwalk Future Development

  by Terry Rogers     On Monday, October 26, Milford City Council held a workshop in order to discuss how Council wanted to proceed with a plot...

Milford XC moved to 2-0

  The Milford Boys and Girls Cross Country Teams moved to 2-0 after defeating Dover 20-41 (Boys) and 16-41 Girls) at Killens Pond this evening....
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