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North Pole Creamery grows from seasonal stand to downtown Milford staple

Sara UzerFood & Dining, Headlines

North Pole Creamery expands in downtown Milford What began as a simple idea inspired by a quiet downtown building has grown into a steadily expanding small business in the heart of Milford. In 2010, after reconnecting with his high school sweetheart, Marcia Reed, David Pickrell discovered downtown Milford. The couple purchased a historic building at 8 South Walnut Street, where …

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Helen’s Sausage House to open Lewes location this fall

Sara UzerFood & Dining, Headlines

Helen’s Sausage House expanding to third Delaware restaurant near Route 1 and Route 9 A well-known Delaware breakfast spot is expanding to the beach, with Helen’s Sausage House planning to open a new restaurant in Lewes later this year. The family-owned eatery announced it will open its third location at The Vineyards, 21431 Zinfandel Lane, near the intersection of Del. …

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Lewes Oyster House Included on USA TODAY’s 2026 Restaurants of the Year List

Sara UzerFood & Dining, Headlines, Life Style and Arts

Lewes Oyster House Named to USA TODAY’s 2026 Restaurants of the Year List Lewes Oyster House, located in downtown Lewes, was named as one of USA TODAY’s Restaurants of the Year for 2026, a list that highlights 39 notable dining destinations across the United States. USA TODAY’s annual list is compiled by food journalists from the USA TODAY Network based …

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Delaware Restaurant Association Leader Named Chair of National Workforce Foundation Board

Sara UzerBusiness, Food & Dining, Headlines

Delaware Restaurant Association Leader Named Chair of National Workforce Foundation Board Carrie Leishman, president and CEO of the Delaware Restaurant Association, has been named chair of the Board of Directors of the National Restaurant Association Educational Foundation, the workforce development and training arm of the National Restaurant Association. The appointment places a longtime Delaware industry leader in a national role …

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Food Bank of Delaware receives national culinary education grant

Sara UzerCharity, Education, Food & Dining, Headlines

Food Bank of Delaware receives $10,000 grant to support workforce training The Food Bank of Delaware has been selected as a Winter 2026 grant recipient by the Jacques Pépin Foundation, earning $10,000 to support its workforce training programs at its Newark community kitchen. The Food Bank was one of 20 organizations nationwide chosen for the latest round of grants from …

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Delaware Restaurant Association to Honor Industry Leaders at 23rd Annual Cornerstone Awards

Sara UzerArts & Entertainment, Food & Dining, Headlines

DEWEY BEACH — The Delaware Restaurant Association (DRA) will host its 23rd Annual Restaurant Industry Cornerstone Awards on Monday, October 20, bringing together more than 450 members of the state’s restaurant industry, community leaders, and elected officials to recognize excellence and resilience across Delaware’s culinary landscape. Held at the Lighthouse Cove Event Center in Dewey Beach, the Cornerstone Awards spotlight …

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Downtown Milford Just Got Cooler: North Pole Creamery Opened New Year-Round Nostalgic Ice Cream Parlor

Staff WriterBusiness, Economy, Food & Dining, Headlines

        MILFORD, DE — There’s a sweet new reason to visit downtown Milford. Today at 1:00 p.m., North Pole Creamery officially opened the doors to its brand-new year-round location at 10 S. Walnut Street, offering more space, more flavors, and a nostalgic ice cream parlor vibe in the heart of the city’s growing downtown district. The new storefront …

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Private Grant Fuels Community-Led Hunger Relief in Milford

Staff WriterDelaware Nonprofits, Food & Dining, Government & Politics, Headlines

Milford Advocacy for the Homeless Receives $6,000 to Expand Harvest Hub Program Milford, DE — Milford Advocacy for the Homeless, Inc. (MAH) has received a $6,000 grant from the Burke & Herbert Bank Foundation to expand its Harvest Hub: Nutrition for All initiative—a locally driven hunger relief program that’s proving more nimble and effective than traditional government systems. Unlike federal …

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Wilmington’s 20th Annual Restaurant Week highlights local cuisine

Claudia EstradaFood & Dining, Headlines, Life Style and Arts, Town Square Live

WILMINGTON– Wilmington’s 20th annual City Restaurant Week will take place from March 31 to April 5, offering residents and visitors a chance to enjoy prix-fixe dining at some of the city’s top restaurants, presented by Out and About Magazine.  Participating restaurants will offer two-course lunch specials for $20 and three-course dinners for $35 or $50.  The event provides the opportunity …

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Seven Fishes Feast planned at Mama Maria’s

Terry RogersBusiness, Food & Dining, Headlines

by Terry Rogers     Mama Maria’s will celebrate Christmas Eve with their Seven Fishes Dinner, an Italian tradition For the fourth year, Mama Maria’s will hold their Feast of the Seven Fishes dinner on Christmas Eve, an Italian tradition. Growing up in Italy, Franco Laragione explained that his family celebrates Christmas Eve with this traditional meal every year. “Growing …